Find out why Raventós Codorníu
is a great place to work.
People are at the root of our business and our attitude defines our soul as a company.
We act consistently. We decide what we think, think what we say and act accordingly. We strive for excellence and give our best.
We all contribute and are part of a great team. We strive to improve and learn every day.
We dare! We are hungry, we are curious and we question everything around us, showing courage and daring to go beyond what is known. We are drivers of change and we make our dreams come true.
We dare! We are hungry, we are curious and we question everything around us, showing courage and daring to go beyond what is known. We are drivers of change and we make our dreams come true.
At Raventós Codorníu we are passionate about what we do, that is why we have created an enriching work environment where everyone counts, a place to grow both professionally and personally. Thanks to this determination, we are certified as a B-Corp and recognized in the Forbes ranking of the 100 best companies to work for. These are the key aspects and attributes that make it possible:
We are driven by passion and pride in being part of an icon.
An attractive sector where
grow professionally.
We are ambitious and give a warm
welcome to people
who are eager for new challenges.
We are committed to
people and to the soil.
We offer a wide range of benefits so that you can develop your career in the
wine sector
At RC, we offer innovative training and professional growth programs to help you become an expert in wine culture. You will be able to join a multidisciplinary team of top flight professionals, where we encourage collaboration and knowledge-sharing. Here, your voice will be heard and you will have the necessary support to lead your initiatives.
Our main value is our people, and we are committed to their development and well-being, promoting work-life balance and flexibility. We offer an environment where diversity, equality and inclusion are fundamental. If you are passionate about your work, with an eye for detail and a focus on quality, Raventós Codorníu is the place for you.
At Raventós Codorníu, our international reach is one of our main strengths. With more than 470 years of history, we have brought the culture of wine and cava to more than 50 countries, positioning ourselves as global leaders in the wine sector. Working with us means being part of a company that transcends borders, where every project has a global impact and quality is our hallmark.
Thanks to our international presence, you will have the opportunity to collaborate with professionals from all over the world, expand your horizons and participate in initiatives that make a difference in demanding international markets. If you want to grow professionally in a dynamic environment with a global vision, Raventós Codorníu is the ideal place.
At Raventós Codorníu we constantly face challenging projects that drive innovation and growth. From our commitment to sustainability and respect for the environment, to the modernisation of our facilities and processes, each challenge represents an opportunity to be pioneers in the wine industry.
We are proud to offer our team ambitious projects that enable the development of new ideas and creative solutions. Here, you will have the freedom and support needed to lead initiatives that not only improve our company, but also have a positive impact on the industry worldwide. If you are looking for an environment where every challenge is an opportunity to learn and grow, Raventós Codorníu offers you that path.

Wine-Wine is our way of synthesising the unique experience of working at Raventós Codorníu: creating synergies, joining forces and sharing values.
A meeting place with excellent professionals, a privileged environment in which to share and to grow through growth.
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It is the story of 18 generations of a family of winegrowers, of their progress, their convictions and their ability to dare to improve day by day. In 1872, Josep Raventós Fatjó made the first bottle of cava by applying the traditional method to the combination of the Penedès varieties: Macabeo, Xarello and Parellada. Since that first innovation, 150 years ago, Codorníu has developed cavas in its Sant Sadurní d'Anoia cellars, declared a National Historic-Artistic Monument in 1976, the work of the architect Puig i Cadafalch, which it exports to half the world. We spend our lives talking about dreams, about all those things we haven't done yet, or that life we only dream of. That is our philosophy, is there a better dream than daring to live it? #ViveUnaVidaQueQuierasCelebrar