Deposits and notices of meetings or agendas:
It is the story of 18 generations of a family of winegrowers, of their progress, their convictions and their ability to dare to improve day by day. In 1872, Josep Raventós Fatjó made the first bottle of cava by applying the traditional method to the combination of the Penedès varieties: Macabeo, Xarello and Parellada. Since that first innovation, 150 years ago, Codorníu has developed cavas in its Sant Sadurní d'Anoia cellars, declared a National Historic-Artistic Monument in 1976, the work of the architect Puig i Cadafalch, which it exports to half the world. We spend our lives talking about dreams, about all those things we haven't done yet, or that life we only dream of. That is our philosophy, is there a better dream than daring to live it? #ViveUnaVidaQueQuierasCelebrar
